Jay Ruskey and the team at Good Land Organics believe that good land stewardship and good food production demands an understanding of the complex interconnections that exist among a farm, the natural environment, and the local community.
Jay is cultivating different varieties of coffee and exploring different agricultural practices, including precision irrigation and farming methods.
He is focused on post-harvest processing and how to capture varietal flavors so that they can be expressed in the cup. He describes his model as somewhere between Kona Coffee and California Wine.
Good Land Organics
Goleta, CA 93117
P: (805) 685-4189
F: (805) 685-0013